Delicious and healthy muffins Great for breakfast or a snack No oil butter or yeast You may use oat bran instead of oatmeal if you wish
Prep Time
30 mins
Dificult
Medium
Servings
12
Ingredients
Instructions
Preheat oven to 350 degrees F (175 degrees C). Lightly grease one 12 cup muffin pan.
In a large bowl
combine egg
banana
brown sugar
applesauce and vanilla. In a separate bowl
sift together flour
baking soda
baking powder
salt and cinnamon.
Gently stir flour mixture and oatmeal into banana mixture. Fold in chocolate chips and walnuts. Pour batter into prepared muffin cups.
Bake in preheated oven or 15 to 20 minutes
or until light brown. Remove muffins from pan and place on a wire rack to let cool before serving.