28/09/2024
This flatbread with its sultry flavor makes for a unique appetizer or can be served in wedges to compliment a main course After attending summer BBQs and pot luck gettogethers where I first tasted this unique bread I finally persuaded my Middle Eastern friend to ask her mother for this recipe While not at all spicy Zaatar common in Lebanese kitchens is a blend of many spices that will make your taste buds sing I often cut this flatbread into bitesize pieces and serve it with small individual bowls of a good quality extravirgin olive oil for dipping Double dipping allowed this way
9 hrs 30 mins
Medium
10 hrs 5 mins