These muffins are very similar to the ones found in a famous downhome cooking restaurant Theyre so simple to make and taste great because they have real pieces of corn as well as corn meal
Prep Time
35 mins
Dificult
Medium
Servings
12
Ingredients
Instructions
Preheat oven to 400 degrees F (200 degrees C). Grease or line 12 muffin cups.
In a large bowl
cream together butter
sugar
honey
eggs and salt. Mix in flour
cornmeal and baking powder; blend thoroughly. Stir in milk and corn. Pour or spoon batter into prepared muffin cups.
Bake in preheated oven for 20 to 25 minutes
or until a toothpick inserted into center of a muffin comes out clean.