28/09/2024
Kouignamann is pronounced queenamahn and wouldnt be one of the worlds greatest pastries if it werent a legendary labor of love The irresistible combination of sweet salty sticky buttery crispy flaky and tender is something you must experience to believe Made with bread flour the dough is a little different from croissants or puff pastry Salt is also key here the authentic ones are about as savory as they are sweet
3 hrs 30 mins
Medium
4 hrs 35 mins