These shortcake biscuits have been in my husbands family for over 40 years It is the best sweet biscuit to have under your strawberries and cream
Prep Time
30 mins
Dificult
Medium
Servings
12
Ingredients
Instructions
Preheat the oven to 350 degrees F (175 degrees C). Grease a 12-cup muffin tin.
Mix flour
sugar
baking powder
and salt together in a bowl. Cut in shortening and mix to combine.
Beat eggs in a separate bowl and mix in milk to combine. Add to the dry ingredients and mix until moistened. Pour batter evenly into each of the prepared muffin cups and transfer to the oven as quickly as possible.
Bake in the preheated oven until golden brown