This super easy zucchini bread is so moist and chocolaty that its easy to forget zucchini is in it My husband even loves it and hes never been a fan of zucchini
Prep Time
55 mins
Dificult
Medium
Servings
24
Ingredients
Instructions
Preheat the oven to 350 degrees F (175 degrees C). Grease and flour two loaf pans.
Combine flour
cocoa
salt
baking soda
cinnamon
and baking powder in a medium bowl and mix together. Set aside.
Cream sugar
butter
oil
and vanilla extract together in a large bowl with an electric mixer until smooth. Add eggs
one at a time
until mixed. Mix the dry ingredients slowly into the sugar mixture on medium speed until incorporated. Gently add chocolate chips
zucchini
and walnuts with a spoon. Pour batter equally into the prepared loaf pans.
Bake in the preheated oven until a toothpick inserted into each loaf comes out clean