Very simple cinnamon rolls made with puff pastry Serve with your favorite glaze and pecans for garnish
Prep Time
30 mins
Dificult
Medium
Servings
12
Ingredients
Instructions
Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.
Unfold puff pastry sheet on a slightly floured surface. Brush puff pastry with melted butter. Sprinkle brown sugar over the whole sheet
then sprinkle with cinnamon.
Roll the sheet from right to left as tight as possible without ripping the dough. Slice the puff pastry with a sharp knife into 12 equal-sized rolls
about 1 inch each. Place each roll cut side-up on the prepared baking sheet.
Bake in the preheated oven until rolls have puffed and browned