Mouthwatering and easy to adjust to your personal tastes Bakes up light and spongy No eggs milk or butter My toddlers all want 2nds and 3rds of this when I make it
Prep Time
3 hrs 10 mins
Dificult
Medium
Servings
6
Ingredients
Instructions
Pour the water into the pan of a bread machine
then sprinkle in the yeast and sugar. Let the mixture sit in the bread machine until a creamy foam forms on top of the water
about 10 minutes. Sprinkle in the salt
then add olive oil
thyme
garlic powder
rosemary
and flour. Set the machine for light crust setting
and start the machine.
Cook’s Note
I use the light setting for the crust and the basic bread setting.