These easy pumpkin spice muffins are rich moist spicy and delicious Great for breakfast brunch or dessert
Prep Time
10 mins
Dificult
Medium
Servings
45 mins
Ingredients
Instructions
Preheat the oven to 375 degrees F (190 degrees C). Line 18 muffin cups with paper liners.
Mix spice cake mix
pumpkin purée
and cinnamon chips together in a bowl until cake mix is completely moistened; add nuts and stir. Spoon the batter into prepared muffin cups to about 2/3 full.
Bake in the preheated oven until a toothpick inserted into the center comes out clean
25 to 30 minutes. Cool in the pans for 10 minutes before removing to cool completely on a wire rack.
Tips
When you start mixing
you will think there aren't enough liquid ingredients to absorb the cake mix. Just keep mixing.
Don't overbake! When baked properly