This Instant Pot stew recipe is the ultimate hearty meltinyourmouth comfort food Its so easy to make in an Instant Pot for a simple midweek dinner
Prep Time
10 mins
Dificult
Medium
Servings
1 hr 25 mins
Ingredients
Instructions
Gather all ingredients.
Dotdash Meredith Food Studios
Turn on a multi-functional pressure cooker (such as Instant Pot) and select the Sauté function. Melt butter in the pot. Cook beef chuck cubes in batches until browned on all sides
about 5 minutes per batch.
Dotdash Meredith Food Studios
Return all beef chuck cubes to the pot. Add potatoes
mushrooms
onion
carrots
and garlic; cover with beef broth. Stir in Worcestershire sauce
tomato paste
salt
pepper
and rosemary.
Dotdash Meredith Food Studios
Close and lock the lid. Select Meat/Stew function
according to the manufacturer's instructions; set the timer for 35 minutes. Allow 10 to 15 minutes for pressure to build.
Release pressure using the natural-release method