These panfried Brussel sprouts are so delicious Dont be afraid of Brussels sprouts Yes they are green but panfrying them brings out their flavor Use as a side dish or if youre like me an onthego breakfast item
Prep Time
30 mins
Dificult
Medium
Servings
4
Ingredients
Instructions
Gather the ingredients.
Heat olive oil in a cast-iron skillet over medium-low heat. Add garlic and stir until golden brown and fragrant
about 2 to 3 minutes. Add onion and cook until soft
stirring often
about 5 minutes.
Add Brussels sprouts and cook until one side of the sprouts turns golden brown
5 to 7 minutes. Stir to turn sprouts over and cook until evenly golden brown