This spinach artichoke dip is delicious Its so cheesy and fragrant If you dont like artichokes dont worry youll never know theyre in there My only question is Is it okay to eat it with a spoon right out of the dish
Prep Time
40 mins
Dificult
Medium
Servings
12
Ingredients
Instructions
Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a small baking dish.
Mix cream cheese
mayonnaise
Parmesan cheese
Romano cheese
garlic
basil
garlic salt
salt
and pepper together in a medium bowl. Gently stir in artichoke hearts and spinach.
Transfer the mixture to the prepared baking dish; top with mozzarella cheese. Bake in the preheated oven until bubbly and lightly browned