Cubed beets are roasted with olive oil and thyme in a hot oven until tender for a colorful vegetable side dish during fall and winter
Prep Time
20 mins
Dificult
Medium
Servings
4
Ingredients
Instructions
Gather all ingredients.
Dotdash Meredith Food Studios
Preheat the oven to 425 degrees F (220 degrees C). Line a baking sheet with parchment paper.
Toss together beets
olive oil
and thyme in a large bowl until beets are well coated.
Dotdash Meredith Food Studios
Spread evenly onto the prepared baking sheet. Sprinkle with sea salt.
Dotdash Meredith Food Studios
Roast in the preheated oven until beets are tender
10 to 20 minutes. A fork inserted into the center of a beet cube should come out easily.
Dotdash Meredith Food Studios