This plum sauce is an easy version that is very tasty and keeps well in the fridge Serve hot or chilled with egg rolls pork or chicken
Prep Time
20 mins
Dificult
Medium
Servings
10
Ingredients
Instructions
Combine jam
vinegar
brown sugar
dried onion
red pepper
garlic
and ginger in a saucepan over medium heat. Bring to a boil; cook and stir until thickened to desired consistency. Allow to cool before storing in the refrigerator.