28/09/2024
The basis of this recipe came from my 4th grade teachers mother who was Armenian and Ive been making it for over 50 years It is easy to put together but the longer the stovetop step simmers the better the casserole will be when served Leftovers are yummy You could serve this over rice if you like with a green salad I just serve it in pasta bowls with crusty bread butter and a nice glass of red wine Enjoy
1 hr
Medium
2 hrs 35 mins