This applecranberry crisp is delightful combination of apples and fresh cranberries topped with a crisp pecan topping Serve warm or at room temperature with a dollop of whipped cream or a scoop of vanilla ice cream
Prep Time
1 hr
Dificult
Medium
Servings
8
Ingredients
Instructions
Gather all ingredients. Preheat the oven to 375 degrees F (190 degrees C.) Butter an 8-inch square baking dish.
ALLRECIPES / ANA CADENA
Mix apples
cranberries
white sugar
cinnamon
and nutmeg in a large bowl. Place in an even layer in the prepared baking dish.
ALLRECIPES / ANA CADENA
In the same bowl
combine oats
flour
and brown sugar for topping. Add butter pieces and mix with a fork until crumbly.
ALLRECIPES / ANA CADENA
Stir in pecans. Sprinkle topping over apples in the baking dish.
ALLRECIPES / ANA CADENA
Bake in the preheated oven until apples are tender and topping is golden brown