This bread machine banana bread is quick and easy to make using the Dough setting for mixing then Bake with the control set to light
Prep Time
10 mins
Dificult
Medium
Servings
1 hr 15 mins
Ingredients
Instructions
Place bananas
flour
sugar
eggs
oil
baking powder
and baking soda in the pan of the bread machine.
Select Dough setting; press Start. Mix dough until well combined and bananas are mashed
3 to 5 minutes. Use a rubber spatula to push dough from the sides of the bread pan if necessary. Press Stop
then smooth out the top of the loaf with a rubber spatula.
Select Bake setting; press Start. Bake in the bread machine until a toothpick inserted into the center comes out clean
about 50 minutes. If there is batter on the toothpick
reset the machine on Bake and continue baking for 10 to 15 minutes.
Remove the pan from the machine. Allow bread to remain in the pan for 10 minutes before transferring it to a wire rack to cool completely.