These air fryer Brussels sprouts with balsamic have a tender bite and crispy exterior for the perfect combo of sweet salty and spicy Great with chicken and rice or roasted turkey ham or pork
Prep Time
25 mins
Dificult
Medium
Servings
6
Ingredients
Instructions
Place Brussels sprouts in a medium bowl; toss with oil
salt
and cayenne. Place in an air fryer basket.
Air fry until golden brown and crisp around the edges
13 to 15 minutes.
Meanwhile
whisk honey and balsamic vinegar together until smooth. Toss cooked sprouts in the glaze and sprinkle with feta cheese.
Recipe Tip
No air fryer? No problem! You can roast Brussels sprouts in a preheated 400 to 425 degrees F (200 to 220 degrees C) oven until golden brown and crisp