A nutty banana bread that requires a batch of Amish friendship bread starter Do not use any type of metal spoon or bowl for mixing
Prep Time
10 mins
Dificult
Medium
Servings
1 hr 40 mins
Ingredients
Instructions
Preheat the oven to 325 degrees F (165 degrees C). Grease two 9x5-inch loaf pans.
Mash together shortening and bananas in a large bowl
then stir in Amish starter
eggs
sugar
walnuts
and milk.
Sift together flour
baking powder
baking soda
and salt. Fold into the banana mixture. Divide batter evenly into the prepared pans.
Bake in preheated oven until a toothpick inserted into the center of the loaves comes out clean
about 1 hour and 15 minutes.
Cool loaves until they loosen evenly from the pan before removing to a wire rack to cool completely
about 10 minutes.
Tips
Begin by making our Amish Friendship Bread Starter recipe.