Sausage gravy was always one of my favorite meals for breakfast delicious but so fattening Now that I am cooking for my family Im trying healthier versions of my favorite recipes Enjoy
Prep Time
30 mins
Dificult
Medium
Servings
6
Ingredients
Instructions
Melt butter in a skillet over medium-low heat; stir in onion. Cook and stir until the onion has softened and turned translucent
about 5 minutes.
Add sausage
pepper
salt
garlic powder
and red pepper flakes. Cook and stir until sausage is browned and crumbly
about 10 minutes.
Stir in flour until well blended and cook for about 2 minutes. Increase heat to medium and slowly add milk
stirring as you go. Cook and stir until gravy thickens and is heated through