I guarantee this will be the best pimento cheese you have ever tasted You should cover it and refrigerate for a few hours to let it set up but I usually cant wait that long to eat it
Prep Time
16
Dificult
Medium
Servings
4 cups
Ingredients
Instructions
Stir together the cream cheese
sour cream
and mayonnaise until smooth. Add the grated onion
the drained tomatoes with green chilies
garlic powder
salt
and pepper. Stir in the Cheddar cheese. Refrigerate until set