This amazing sauce is great over noodles or some kind of vegetable With a short cooking time its fabulous
Prep Time
30 mins
Dificult
Medium
Servings
4
Ingredients
Instructions
Melt the butter in a large skillet over medium heat; cook the tomatoes in the melted butter until they begin to fall apart
5 to 7 minutes. Add the basil
olive oil
garlic salt
salt
and pepper. Slowly stir the flour into the mixture and cook until it begins to thicken
5 to 7 minutes. Stir the water through the mixture to break up any lumps of the flour. Mix the garlic into the sauce and simmer another 5 minutes. Serve hot.
