This crockpot spaghetti sauce creates a great chunky and very meaty spaghetti sauce The longer it cooks in your slow cooker the better it tastes Boil up some pasta and dinner tastes like you spent all day at the stove
Prep Time
8 hrs 40 mins
Dificult
Medium
Servings
8
Ingredients
Instructions
Heat olive oil in a skillet over medium heat. Add Italian sausage and onion; cook and stir until sausage is browned
about 10 minutes. Transfer sausage and onions to a slow cooker.
Add ground beef to the same skillet over medium heat; season with Italian seasoning
1 teaspoon of garlic powder
and marjoram. Cook and stir until beef is browned and crumbly
about 10 minutes. Transfer ground beef into the slow cooker.
Stir in tomato sauce
diced tomatoes
stewed tomatoes
tomato paste
2 teaspoons garlic powder
oregano
thyme
and basil. Cover and cook on Low for 8 hours. Stir in sugar 15 minutes before serving.
Recipe Tip
This sauce is not super sweet
