Fresh tomatoes shrimp pasta and spinach combine with fresh herbs and mozzarella for an easy summer dinner
Prep Time
30 mins
Dificult
Medium
Servings
4
Ingredients
Instructions
Bring a large pot of lightly salted water to a boil. Add pasta and cook until tender
about 8 minutes. Drain.
Meanwhile
combine garlic
onion
and oregano in the bowl of a food processor; pulse until finely chopped. Heat olive oil in a large skillet over medium heat. Add onion mixture; cook and stir until fragrant and almost golden. Mix in tomatoes
basil
salt
and pepper. Simmer for about 5 minutes while pasta is cooking
stirring occasionally.
Mix in spinach until wilted. Just before pasta is done
stir in shrimp and cook until heated through.
Toss together shrimp mixture and pasta in a large serving bowl. Mix in mozzarella cheese.
