Simply noodles with a pesto and butter sauce You could add chopped cooked chicken or shrimp to make a fuller meal
Prep Time
15 mins
Dificult
Medium
Servings
4
Ingredients
Instructions
Bring a pot of lightly salted water to a rolling boil; cook the fettuccini at a boil until cooked through yet firm to the bite
about 8 minutes; drain. Transfer the fettuccini to a bowl.
Melt the butter in a saucepan over medium heat. Cook the garlic and pesto in the melted butter until warmed
2 to 3 minutes; pour over the fettuccini and toss to coat.
