Easy elegant spicy and only needs a salad to go with it If needed reduce Cajun spice to taste
Prep Time
20 mins
Dificult
Medium
Servings
4
Ingredients
Instructions
Bring a large pot of lightly salted water to a boil. Add pasta and cook for 4 minutes or until al dente; drain.
Melt butter in a large heavy skillet over medium heat. Saute shrimp for 1 minute on each side. Stir in garlic
and cook for 1 minute. Remove shrimp with a slotted spoon; set aside. Stir in flour and Cajun seasoning. Cook
stirring for 5 minutes. Gradually whisk in milk
then cook until thickened. Remove from heat
and season with salt and lemon juice. Return shrimp to sauce
