These grouper fillets are quick to make and take minimal ingredients Enough to serve 2 people unless youre super hungry
Prep Time
15 mins
Dificult
Medium
Servings
2
Ingredients
Instructions
Season grouper fillet with salt and pepper. Mix bread crumbs and Greek seasoning in a small bowl. Rub pesto over the grouper and top with bread crumbs.
Melt butter in a skillet over medium heat. Place fillet in the skillet and cook for 3 to 4 minutes. Carefully turn over and cook until fillet is cooked through
3 to 4 minutes. Turn over once more
being careful to leave the panko breading in place. Split fillet in half for 2 servings.