A satisfying casserole of chewy gnocchi savory sausage stretchy cheese and your favorite spaghetti sauce creates the perfect recipe for a quick weeknight meal
Prep Time
35 mins
Dificult
Medium
Servings
8
Ingredients
Instructions
Preheat the oven to 350 degrees F (175 degrees C).
Bring a large pot of lightly salted water to a boil. Add gnocchi
and cook until tender
5 to 8 minutes.
Meanwhile
crumble sausage into a skillet over medium-high heat. Cook and stir until evenly browned. Drain grease
and stir in spaghetti sauce. Remove from heat
and carefully combine with cooked gnocchi and half of the mozzarella cheese. Transfer to a casserole dish. Sprinkle remaining cheese on top.
Bake for 15 to 20 minutes in the preheated oven
