This baked ravioli with sausage is an easy meal to make on a busy weeknight Serve with a side salad and garlic bread Kids love this dish
Prep Time
1 hr
Dificult
Medium
Servings
6
Ingredients
Instructions
Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch dish and set aside.
Cook Italian sausage in a skillet over medium-high heat until browned and crumbly
5 to 10 minutes. Drain off grease. Add spaghetti sauce
diced tomatoes
beef broth
Italian dressing
and sugar. Mix until well combined. Remove from heat and add uncooked ravioli; stir to combine. Pour into the prepared dish.
Bake in the preheated oven until ravioli are tender
45 to 55 minutes.
Top with mozzarella cheese and let sit until cheese is melted. Sprinkle with basil before serving.
