This shrimp fettuccine Alfredo recipe is very simple and tastes divine My sister and I tried to come up with the perfect Alfredo recipe and we did it
Prep Time
40 mins
Dificult
Medium
Servings
6
Ingredients
Instructions
Fill a large pot with lightly salted water and bring to a rolling boil. Cook fettuccine at a boil until tender yet firm to the bite
about 8 minutes. Drain.
Heat butter in a large skillet over medium heat. Cook and stir shrimp and garlic in butter for 1 minute. Pour in half-and-half; stir. Add Parmesan cheese
1 tablespoon at a time
stirring constantly. Mix in parsley; season with salt. Simmer
stirring frequently
until sauce is thickened.
Stir fettuccine into sauce until evenly coated; serve hot.
