My favorite spaghetti recipe using salted cod roe spiced with red pepper It tastes really good
Prep Time
5 mins
Dificult
Medium
Servings
2
Ingredients
Instructions
Cut open the casing on the roe
and squeeze the eggs out onto a plate. Discard the casings.
Melt butter in a skillet over medium heat. Add roe
and cook
stirring until the color of the roe changes from dark orange to light orange. Stir in the heavy cream until well blended and heated through. Turn off the heat.
Meanwhile bring a pot of lightly salted water to a boil. Add angel hair pasta
