A quick and easy way to make a tasty tender NY strip steak on the grill Marinate for a minimum of 2 hours
Prep Time
2 hrs
Dificult
Medium
Servings
2 hrs 30 mins
Ingredients
Instructions
Pierce steaks on all sides with a fork .
Whisk olive oil
Worcestershire sauce
steak seasoning
garlic
vinegar
basil
and Italian seasoning together in a bowl and pour into a resealable plastic bag. Add steaks
coat with the marinade
squeeze out excess air
and seal the bag. Marinate in the refrigerator for at least 2 hours.
When ready to cook
preheat an outdoor grill for high heat and lightly oil the grate.
Remove steaks from the marinade and shake off excess. Discard the remaining marinade.
Cook steaks on the preheated grill for 7 minutes on each side
or to desired doneness.
Editor's Note:
Nutrition data for this recipe includes the full amount of marinade ingredients. The actual amount of marinade consumed will vary.