My dad cooks nothing except for this turkey noodle soup Its oldfashioned simple and delicious
Prep Time
2 hrs 45 mins
Dificult
Medium
Servings
8
Ingredients
Instructions
Combine turkey drumsticks and water in a large soup pot and bring to a boil. Stir in onions
carrots
celery
garlic
salt
black pepper
sage
thyme
rosemary
and celery salt; reduce heat to a simmer. Cook until turkey meat is very tender
about 2 hours.
Remove drumsticks and allow to cool enough to handle. Remove meat from bones and tendons
chop meat
and return to soup.
Fill a large pot with lightly salted water and bring to a rolling boil. Cook egg noodles in boiling water until tender yet firm to the bite
about 5 minutes. Drain.
Scoop noodles into soup bowls and fill the bowls with turkey soup.