This breakfast burrito with chorizo sausage is great when youre craving greasy yummy breakfast food ie when youre hungover
Prep Time
30 mins
Dificult
Medium
Servings
4
Ingredients
Instructions
Generously coat a large frying pan with cooking spray. Cook and stir chorizo in the prepared pan over medium-high heat until well browned and crumbled. Add onion and chile pepper; continue cooking
stirring occasionally
until onion is tender.
Beat eggs in a medium bowl and add to chorizo mixture. Reduce heat to medium-low; continue cooking and stirring until eggs are scrambled and no longer runny.
Warm flour tortillas in the microwave for 30 seconds. Spoon chorizo-egg mixture into the middle of each tortilla and top with shredded Cheddar cheese. Roll up like a burrito.