Excellent pasta dish Different from the norm with turkey sausage roasted butternut squash balsamic vinegar and sage
Prep Time
1 hr 5 mins
Dificult
Medium
Servings
4
Ingredients
Instructions
Preheat oven to 350 degrees F (175 degrees C). Coat a roasting pan with the olive oil. Place the squash and onion in the pan
and season with salt and pepper. Roast 30 minutes
or until squash is tender.
Bring a large pot of lightly salted water to a boil. Place penne pasta in the pot
cook for 8 to 10 minutes
until al dente
and drain.
In a large skillet over medium heat
cook the turkey sausage until evenly brown. Transfer the cooked squash and onion and the cooked pasta to the skillet. Gradually pour in the cream. Season with sage. Continue cooking until heated through. Mix in garlic. Transfer to a large bowl