This Mediterranean turkey breast is easy to make flavorful and creates a wonderful aroma to come home to
Prep Time
7 hrs 50 mins
Dificult
Medium
Servings
8
Ingredients
Instructions
Place turkey breast
onion
kalamata olives
sun-dried tomatoes
1/4 cup chicken broth
lemon juice
Greek seasoning
salt
and pepper in the crock of a slow cooker.
Cover and cook on Low for 7 hours.
Combine remaining 1/4 cup chicken broth and flour in a small bowl; whisk until smooth. Stir into the slow cooker.
Cover and cook on Low for 30 more minutes.