I had fried pot stickers once on vacation and I have been trying to mimic their taste ever since Serve with hoisin sauce
Prep Time
28 mins
Dificult
Medium
Servings
3
Ingredients
Instructions
Combine turkey
1 tablespoon beaten egg
water chestnuts
green onion
soy sauce
ginger
black pepper
salt
garlic powder
and red pepper flakes in a bowl.
Use a 3-inch biscuit cutter to cut wonton wrappers into circles. Place 1 1/2 teaspoon of the turkey filling in the center of each wonton wrapper. Brush one side of each wrapper with beaten egg. Fold wrapper over filling
pleating edges as you seal.
Heat oil in a deep-fryer or large saucepan to 375 degrees F (190 degrees C). Fry pot stickers
6 at a time
until browned
3 to 6 minutes. Drain on paper towels.
Editor's Note:
We have determined the nutritional value of oil for frying based on a retention value of 10% after cooking. Amount will vary depending on cooking time and temperature