After looking at many different turkey meatloaf recipes and not liking any one in particular I decided to create my own Add Dijon mustard to sauce for an added flavor
Prep Time
1 hr 15 mins
Dificult
Medium
Servings
6
Ingredients
Instructions
Preheat oven to 350 degrees F (175 degrees C).
Mix ground turkey
oats
1/2 chopped onion
pear applesauce
3 tablespoons chili powder
egg
garlic
Italian seasoning
salt
and black pepper together in a bowl; press into an 8-inch square baking dish.
Heat olive oil in a small saucepan over medium heat; cook and stir 2 tablespoons onion until softened and lightly browned
5 to 10 minutes. Stir brown sugar
barbeque sauce
and 1 teaspoon chili powder into onion; cook over low heat until sauce is warm
about 5 minutes.
Bake meatloaf in the preheated oven
occasionally brushing sauce over the top
until cooked through
about 50 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).