This is a simple yet tasty recipe that uses beef short ribs The longer cooking time is definitely worth the wait The sauce is excellent Serve with baked potato and fresh sweet corn on the cob
Prep Time
3 hrs 30 mins
Dificult
Medium
Servings
4
Ingredients
Instructions
Preheat oven to 325 degrees F (165 degrees C).
Place ribs in a baking pan. In a medium bowl
combine brown sugar
ketchup
water
vinegar
lemon juice
celery
onion
salt and pepper. Mix well
then pour over ribs in pan.
Bake in preheated oven for 3 hours