Ground meat tomatoes and corn with a little spice creates a quick meal everyone loves My husband usually requests a double batch The ground turkey can be replaced with ground beef pork or chicken
Prep Time
35 mins
Dificult
Medium
Servings
4
Ingredients
Instructions
Bring a small saucepan of lightly salted water to a boil. Add macaroni and cook until almost tender
about 6 minutes. Drain and set aside.
Crumble the turkey in a large skillet set over medium heat. Cook and stir until evenly brown; drain. Add onion to browned turkey meat and cook until onion is tender
about 5 minutes. Stir in tomatoes
gravy mix and chili powder until combined then mix in the corn and macaroni. Cover; reduce heat to low and simmer
for 10 minutes
stirring occasionally.
Serve on a bed of tortilla chips topped with shredded lettuce and sour cream.
