This is an easy Thai peanut pork dish that your whole family will enjoy
Prep Time
8 hrs 20 mins
Dificult
Medium
Servings
8
Ingredients
Instructions
Coat a slow cooker with cooking spray. Place bell pepper strips and pork chops into the slow cooker. Pour teriyaki sauce
vinegar
garlic
and red pepper flakes over the pork chops.
Cover and cook on Low until pork is very tender
8 to 9 hours. Once tender
remove pork from the slow cooker
and whisk in peanut butter until smooth. Return pork to the slow cooker
and cook 10 minutes more.
Pour into a serving dish and sprinkle with green onions and peanuts to garnish. Decorate with lime wedges to serve.
Cook’s Note
I often use a 2-pound boneless pork loin
cut into 4 pieces
instead of pork loin chops.Try using a liner in your slow cooker for easier cleanup.
