After years of trying to perfect the recipe I finally did it This recipe makes the best dinner rolls It is sweet and full flavor My family and neighbors love it
Prep Time
2 hrs 25 mins
Dificult
Medium
Servings
3 hrs
Ingredients
Instructions
Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select dough cycle for a 2 pound batch; press Start. The dough can be a bit sticky
so you may want to add a little bit more bread flour as it mixes.
When the dough cycle is complete
turn the risen dough out on a lightly floured surface and divide into twelve equal pieces. Form the pieces into rounds and place on lightly greased baking sheets. Cover the rolls with a damp cloth and let rise until doubled in volume
about 40 minutes. Meanwhile
preheat oven to 350 degrees F (175 degrees C).
Bake in preheated oven for 15 minutes
