Makes around 15 to 20 biscuits depending on size the balls are rolled
Prep Time
31 mins
Dificult
Medium
Servings
15
Ingredients
Instructions
Preheat oven to 350 degrees F (175 degrees C). Grease 1 baking sheet.
Combine 1/2 cup plus 3 tablespoons margarine and golden syrup in a microwave-safe bowl. Heat in the microwave until margarine is melted
30 seconds to 1 minute.
Mix boiling water and baking soda in a small bowl until baking soda is dissolved. Stir into margarine mixture.
Mix oats
all-purpose flour
sugar
coconut
and apricots together in a large bowl. Add water and margarine mixture; mix until dough is combined.
Form dough into small balls and place on prepared baking sheet; flatten slightly.
Bake in the preheated oven until golden
