Limber de coco is a Puerto Rican frozen treat I looked forward to it every time I visited my grandmother as a child Deliciously creamy refreshing and easy to make
Prep Time
8 hrs 5 mins
Dificult
Medium
Servings
4
Ingredients
Instructions
Mix coconut milk
evaporated milk
sugar
vanilla extract
and cinnamon together in a bowl or blender until sugar dissolves and mixture is thoroughly combined.
Pour mixture into ice trays or popsicle molds. Freeze 8 hours to overnight.