A quick and easy dinner with chicken breast zucchini and mushrooms that is one of my goto recipes midweek because it is ready in under 30 minutes
Prep Time
25 mins
Dificult
Medium
Servings
2
Ingredients
Instructions
Melt butter in a skillet over medium heat and cook chicken until slightly browned
stirring frequently
5 to 7 minutes. Season with salt and pepper and transfer to a plate. Cover with foil or a bowl to keep warm.
Heat olive oil in the same skillet over medium heat and cook green onions until soft
about 2 minutes. Add zucchini slices and cook until softened
about 5 minutes. Add mushrooms and stir to combine. Return chicken to the skillet and sprinkle with flour. Stir in cream and cook until sauce has thickened
3 to 5 minutes. Sprinkle with chopped parsley.
Jakub Sciora