This banana French toast is a unique and delicious recipe that my mom used to make It is so easy that even kids can help to make it Serve it hot with butter and syrup
Prep Time
15 mins
Dificult
Medium
Servings
2
Ingredients
Instructions
Lightly beat egg and vanilla together in a shallow bowl.
Spread 1 tablespoon of peanut butter on top of each slice of bread. Arrange banana slices on top of peanut butter on one slice of bread; place the other slice of bread
peanut butter-side down
on top of the banana to make a sandwich.
Melt butter in a skillet over medium heat. Dip sandwich into egg mixture until well coated; transfer into the heated skillet. Cook until golden brown on one side
about 2 to 3 minutes; flip and continue cooking until other side is browned