This meatloaf recipe doesnt take long to make at all and its very good
Prep Time
1 hr 15 mins
Dificult
Medium
Servings
8
Ingredients
Instructions
Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 9x5-inch loaf pan.
Combine ground beef
onion
milk
bread crumbs
and egg in a large bowl; season with salt and pepper. Transfer into prepared loaf pan.
Mix ketchup
brown sugar
and mustard together in a small bowl until well combined; pour over meatloaf and spread it evenly over the top.
Bake in the preheated oven until no longer pink in the center
about 1 hour.
Dotdash Meredith Food Studios
Cook’s Note
You can use crushed crackers in place of bread crumbs if you prefer.