This chicken and stuffing bake is an easy version of Grandmas specialty This onedish casserole features seasoned stuffing and chicken breasts baked in a creamy mushroom sauce
Prep Time
40 mins
Dificult
Medium
Servings
6
Ingredients
Instructions
Gather all ingredients and preheat the oven to 400 degrees F (200 degrees C).
Dotdash Meredith Food Studios
Stir together boiling water and butter in a medium bowl until butter is melted. Add stuffing; mix gently until combined.
Dotdash Meredith Food Studios
Spoon stuffing along the center of a 3-quart shallow baking dish. Arrange chicken around stuffing and sprinkle with paprika.
Dotdash Meredith Food Studios
Mix together condensed soup
milk
and parsley in a small bowl; pour over chicken. Cover the dish.
Dotdash Meredith Food Studios
Bake in the preheated oven until chicken is no longer pink in the center and the juices run clear
about 30 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
Dotdash Meredith Food Studios