This is an attractive and zesty all in one dish Its full of veggies and chicken and loaded with flavor A quick fix for a long day If desired top with shredded cheese and tortilla chips
Prep Time
40 mins
Dificult
Medium
Servings
4
Ingredients
Instructions
Rub chicken evenly with 1/2 the fajita seasoning. Heat the oil in a skillet over medium heat
and cook the chicken 8 minutes on each side
or until juices run clear; set aside.
In a large saucepan
mix beans
corn
salsa and other 1/2 of fajita seasoning. Heat over medium heat until warm.
Prepare the salad by tossing the greens
onion and tomato. Top salad with chicken and dress with the bean and corn mixture.