Dont let the simplicity of this baked pork chops recipe fool you Served with a salad and a fast side dish these pork chops are perfect for a busy weeknight and my children love it
Prep Time
5 mins
Dificult
Easy
Servings
30 mins
Ingredients
Instructions
Preheat the oven to 375 degrees F (190 degrees C).
Sprinkle pork chops on all sides with thyme
salt
and pepper. Place on a baking sheet.
Bake in the preheated oven until an instant-read thermometer inserted into the thickest part of a pork chop reads 145 degrees F (63 degrees C)
about 20 minutes. Tent chops with aluminum foil and let rest before serving